Tom made some chicken soup because I wasn't feeling so great.
Rabbit sausages with asiago cheese, garlic and porcini mushrooms (upcoming recipe) on a homemade bun and a salad.
Fritatta with onions and kale with a salad.
Vegetable Stir Fry with asparagus, mushrooms, onions.
Stuffed winter squash from last year's garden. Stuffed with rice, squash, peas (from our garden), onions and mushrooms from the farmers' market.
Spaghetti with rabbit sausage sauce.
Pork ribs with garlic mashed potatoes and kale from our garden.
June is a third over and my sense of panic is setting in for our 3 months with buying no food. I think we're set in the staples other than rice. Plenty of oil, flour, sugar (brown and white), yeast, and salt. Unfortunately I forgot to order a bag of rice so I'm trying to find a source for local rice. You wouldn't think it was that hard considering they grow tons of it in the next county over. That said, it's the vegetables I'm getting worried about. The garden is languishing in our bizarre cold and wet weather. One caveat though is that some of the garlic was done so I was able to harvest it.