Sunday, September 25, 2011

Week 51 - Less than a week left!

Pork chops with sauteed zucchini, onions, carrots and parsnips from the garden.

Chicken stew with red roasted tomatillo sauce, carrots, onions and zucchini from the garden (see a theme here?).

Frittata with rabbit sausage, onions and bell peppers from the garden with a cucumber and onion salad from the garden.

Homemade spaghetti sauce over brown rice because we didn't have time to make pasta. Served with a cucumber and onion salad from the garden.

Poacher's pie with rabbit

Leftover poacher's pie with a cucumber and onion salad from the garden

Veggie stir fry with zucchini, carrots, onions, eggplant, and peppers from the garden. Served with brown rice.

Wow, I can't believe how fast this year had gone by. We only have 5 more days! We've learned a lot about our food system and most of it is horrifying. So with that, we're going to be continuing our year without groceries. So now we'll be 2 years without groceries! I don't think we'll try going three months without buying any food again unless we absolutely have to.

1 comment:

  1. I came into your journey later in your year... but wow. It's been so cool to read about what you've had and how you did things. Seriously? There needs to be a book about all you learned, and your journey.