Sunday, September 25, 2011

Week 51 - Less than a week left!

Sunday
Pork chops with sauteed zucchini, onions, carrots and parsnips from the garden.

Monday
Chicken stew with red roasted tomatillo sauce, carrots, onions and zucchini from the garden (see a theme here?).

Tuesday
Frittata with rabbit sausage, onions and bell peppers from the garden with a cucumber and onion salad from the garden.

Wednesday
Homemade spaghetti sauce over brown rice because we didn't have time to make pasta. Served with a cucumber and onion salad from the garden.

Thursday
Poacher's pie with rabbit

Friday
Leftover poacher's pie with a cucumber and onion salad from the garden

Saturday
Veggie stir fry with zucchini, carrots, onions, eggplant, and peppers from the garden. Served with brown rice.

Reflections
Wow, I can't believe how fast this year had gone by. We only have 5 more days! We've learned a lot about our food system and most of it is horrifying. So with that, we're going to be continuing our year without groceries. So now we'll be 2 years without groceries! I don't think we'll try going three months without buying any food again unless we absolutely have to.

1 comment:

  1. I came into your journey later in your year... but wow. It's been so cool to read about what you've had and how you did things. Seriously? There needs to be a book about all you learned, and your journey.

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